I've just learned that genetically engineered vaccines, in the USA, maybe permitted by some organic certifiers, for use in organically reared animals. "Organic" products derived from these animals can include organic meats, milk, cheeses and more.Thanks for reading Rachel Wild Newsletter! Subscribe for free to receive new posts and support my work.
I dont know about Organic standards anywhere else, but I lived and worked on an organic (soil association) Welsh smallholding with cattle and sheep. We were only allowed to use non GM, natural and organically grown feed and our own organic grazing and Silage or hay. Medicines were only used in emergencies and genetically modified 'vaccines' (or MRNA gene modifying jabs as they should be called) would not be allowed at all - if they were around then . I agree with what you say Rachel, we shouldnt need expensive schemes of registration to prove that food is safe to eat. The Onus should be on all food producers for humans and animals should be on full disclosure of all contents, food poduction methods, synthetic, toxic or harmful additives or processes. As always though money rules in Agrobusiness as everywhere else. You can only have complete trust in food and medicines that you have grown (vegetables) or hunted/reared yourself (meat and fish). This is not always an option for many people I know. So be careful, be diligent and take great care, especially with processed foods. You are what you eat and drink as the old saying goes. PS. dont be fooled that Vegan food is safe!
The organic industry is not always squeaky clean. To stoop this low is beyond awful. Many people had and continue to be been put off using 'clean' milk and cheeses- another 'good' propaganda job done. Shine on Rachel X
I dont know about Organic standards anywhere else, but I lived and worked on an organic (soil association) Welsh smallholding with cattle and sheep. We were only allowed to use non GM, natural and organically grown feed and our own organic grazing and Silage or hay. Medicines were only used in emergencies and genetically modified 'vaccines' (or MRNA gene modifying jabs as they should be called) would not be allowed at all - if they were around then . I agree with what you say Rachel, we shouldnt need expensive schemes of registration to prove that food is safe to eat. The Onus should be on all food producers for humans and animals should be on full disclosure of all contents, food poduction methods, synthetic, toxic or harmful additives or processes. As always though money rules in Agrobusiness as everywhere else. You can only have complete trust in food and medicines that you have grown (vegetables) or hunted/reared yourself (meat and fish). This is not always an option for many people I know. So be careful, be diligent and take great care, especially with processed foods. You are what you eat and drink as the old saying goes. PS. dont be fooled that Vegan food is safe!
Denis xx
The organic industry is not always squeaky clean. To stoop this low is beyond awful. Many people had and continue to be been put off using 'clean' milk and cheeses- another 'good' propaganda job done. Shine on Rachel X
That’s horrendous , thanks for the information. We are very fortunate and get raw A2 milk from our local farm.